Pickled capers

Categories: Pickled capers

Belongs to:

Plant-based pickles, Pickles, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 40 products of the Pickled capers category for which nutrition facts are known (out of 49 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 135 kj
(32 kcal)
26 kj
(6 kcal)
96 kj
(23 kcal)
105 kj
(25 kcal)
134 kj
(32 kcal)
159 kj
(38 kcal)
237 kj
(57 kcal)
Fat 0.505 g0.195 g0 g0.2 g0.5 g0.8 g0.9 g
- Saturated fat 0.167 g0.139 g0 g0 g0.2 g0.3 g0.5 g
Carbohydrate 3.61 g1.76 g0.7 g1.3 g4 g5.8 g8.1 g
- Sugars 0.753 g1.09 g0 g0 g0.5 g2.2 g4.9 g
Dietary fiber 2.94 g1.9 g0 g0.5 g3 g4.3 g9 g
Proteins 2.08 g0.537 g0.8 g1 g2.12 g2.8 g3 g
Salt 5.38 g2.07 g1.7 g2.25 g5.85 g7.62 g9.9 g
Sodium 2.12 g0.814 g0.669 g0.886 g2.3 g3 g3.9 g
Nutrition score - France 7.38 7.38 7.38 7.38 7.38 7.38 7.38
Nutri-Score CCCCCC

Products from the Pickled capers category - World