Pickled carrots

Category: Pickled carrots

Belongs to:

Vegetable pickles, Plant-based pickles, Canned vegetables, Vegetables based foods, Pickles, Canned plant-based foods, Fruits and vegetables based foods, Canned foods, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 37 products of the Pickled carrots category for which nutrition facts are known (out of 38 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) ? ? ? ? ? ? ?
Energy (kcal) 32 kcal 6 kcal 20.8 kcal 24 kcal 33 kcal 39 kcal 49 kcal
Energy 134 kj
(32 kcal)
26 kj
(6 kcal)
87 kj
(20 kcal)
100 kj
(24 kcal)
142 kj
(33 kcal)
163 kj
(39 kcal)
205 kj
(49 kcal)
Fat 0.238 g 0.146 g 0 g 0 g 0.2 g 0.5 g 4.5 g
- Saturated fat 0.062 g 0.047 g 0 g 0 g 0.1 g 0.1 g 0.1 g
Carbohydrates 6.38 g 1.62 g 2.15 g 4.2 g 6.1 g 8.6 g 9 g
- Sugars 4.58 g 1.45 g 1.81 g 2.6 g 4.8 g 6.2 g 6.2 g
Proteins 0.946 g 0.523 g 0 g 0.5 g 0.6 g 1.9 g 1.9 g
Salt 1.21 g 0.557 g 0 g 0.5 g 1.2 g 2 g 3 g
Sodium 0.486 g 0.223 g 0 g 0.2 g 0.48 g 0.8 g 1.2 g
Nutrition score - France 0.226 0.226 0.226 0.226 0.226 0.226 0.226
Nutri-Score B B B B B B

Products from the Pickled carrots category