Pickled guindilla peppers

Category: Pickled guindilla peppers

Belongs to:

Pickled peppers, Vegetable pickles, Plant-based pickles, Canned vegetables, Vegetables based foods, Pickles, Canned plant-based foods, Fruits and vegetables based foods, Canned foods, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 18 products of the Pickled guindilla peppers category for which nutrition facts are known (out of 23 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy (kJ) ???????
Energy (kcal) 47 kcal36 kcal15 kcal18 kcal41 kcal160 kcal185 kcal
Energy 185 kj
(47 kcal)
140 kj
(36 kcal)
63 kj
(15 kcal)
64.1 kj
(18 kcal)
172 kj
(41 kcal)
669 kj
(160 kcal)
774 kj
(185 kcal)
Fat 0.653 g0.968 g0.1 g0.3 g0.5 g4.5 g13.4 g
- Saturated fat 0.215 g0.282 g0 g0 g0.2 g1.2 g7.6 g
Carbohydrates 4.16 g1.9 g0.2 g1.2 g4.9 g7.1 g7.1 g
- Sugars 0.245 g0.375 g0 g0 g0.2 g1.5 g1.7 g
Proteins 1.45 g0.883 g0.1 g0.5 g1.5 g3 g6.1 g
Salt 1.99 g0.741 g0.7 g0.889 g2 g3.1 g3.64 g
Sodium 0.794 g0.296 g0.28 g0.356 g0.8 g1.24 g1.46 g
Nutrition score - France 2.43 2.43 2.43 2.43 2.43 2.43 2.43
Nutri-Score CCCCCC

Products from the Pickled guindilla peppers category