Pickled onions
Belongs to:
Pickled vegetables, Onions and their products, Plant-based pickles, Canned vegetables, Pickles, Canned plant-based foods, Vegetables based foods, Canned foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 131 products of the Pickled onions category for which nutrition facts are known (out of 148 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
166 kj (41 kcal) |
69 kj (18 kcal) |
0 kj (0 kcal) |
90 kj (21 kcal) |
155 kj (38 kcal) |
307 kj (78 kcal) |
1,970 kj (199 kcal) |
Fat | 0.299 g | 0.225 g | 0 g | 0 g | 0.3 g | 0.5 g | 20 g |
Saturated fat | 0.059 g | 0.083 g | 0 g | 0 g | 0 g | 0.2 g | 4.7 g |
Carbohydrates | 7.26 g | 3.36 g | 0 g | 2.9 g | 6.7 g | 14 g | 64 g |
Sugars | 5.23 g | 3.01 g | 0 g | 1.9 g | 5 g | 10.6 g | 34.8 g |
Fiber | 1.49 g | 0.522 g | 0 g | 0.6 g | 1.5 g | 2.3 g | 4.1 g |
Proteins | 0.774 g | 0.327 g | 0 g | 0.3 g | 0.8 g | 1.4 g | 11 g |
Salt | 1.4 g | 0.753 g | 0 g | 0.34 g | 1.5 g | 3 g | 17.7 g |
148 products