Pie dough - Page 42
Belongs to:
Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages
Contains:
- Frozen raw puff pastry
- Frozen raw puff pastry with pure butter
- Frozen raw shortcrust pastry with pure butter
- Phyllo dough
- Phyllo dough raw
- Puff pastry sheets
- Raw Puff pastry
- Raw puff pastry with pure butter
- Raw shortcrust pastry
- Raw shortcrust pastry with pure butter
- Shortbread dough
- Shortcrust pastry
- Shortcrust pastry with pure butter
Nutrition facts
Average nutrition facts for the 2076 products of the Pie dough category for which nutrition facts are known (out of 2146 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,540 kj (368 kcal) |
237 kj (57 kcal) |
0 kj (0 kcal) |
1,140 kj (269 kcal) |
1,570 kj (374 kcal) |
1,940 kj (464 kcal) |
2,800 kj (668 kcal) |
Fat | 17.1 g | 6.42 g | 0 g | 3.85 g | 18.7 g | 25 g | 42 g |
Saturated fat | 8.24 g | 3.95 g | 0 g | 0.6 g | 8.93 g | 14 g | 26 g |
Monounsaturated fat | 5.13 g | 2.39 g | 0 g | 0.78 g | 5.26 g | 8.62 g | 13.5 g |
Polyunsaturated fat | 1.99 g | 1.36 g | 0 g | 0 g | 2.02 g | 3.7 g | 9.52 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 14.3 g |
Cholesterol | 6.71 mg | 11.2 mg | 0 mg | 0 mg | 0 mg | 26 mg | 2,000 mg |
Carbohydrates | 47.1 g | 8.54 g | 0 g | 36 g | 45 g | 63.2 g | 5,370 g |
Sugars | 10.1 g | 11.5 g | 0 g | 0.8 g | 4.26 g | 34.8 g | 61.9 g |
Added sugars | 12.2 g | 10.6 g | 0 g | 0 g | 9.52 g | 28.6 g | 28.6 g |
Fiber | 1.48 g | 1.12 g | 0 g | 0 g | 1.6 g | 3.53 g | 193 g |
Proteins | 5.74 g | 1.22 g | 0 g | 3.57 g | 5.8 g | 7.8 g | 33.3 g |
Salt | 1.16 g | 0.435 g | 0 g | 0.55 g | 1.05 g | 1.97 g | 12 g |
Alcohol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0.01 % vol |
Vitamin A | 8.89 µg | 30.6 µg | 0 µg | 0 µg | 0 µg | 90 µg | 4,000 µg |
Vitamin D | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 5 µg |
Vitamin C (ascorbic acid) | 0.022 mg | 0.196 mg | 0 mg | 0 mg | 0 mg | 0 mg | 154 mg |
Vitamin B1 (Thiamin) | 0.021 mg | 0.144 mg | 0 mg | 0 mg | 0 mg | 0 mg | 205 mg |
Vitamin B2 (Riboflavin) | 0.189 mg | 0.064 mg | 0 mg | 0.117 mg | 0.19 mg | 0.283 mg | 155 mg |
Vitamin B3/PP (Niacin) | 2.51 mg | 0.95 mg | 0 mg | 1.05 mg | 2.81 mg | 4 mg | 6.54 mg |
Vitamin B9 (Folic acid) | 53.9 µg | 26.2 µg | 21 µg | 27 µg | 57 µg | 127 µg | 142 µg |
Folates (total folates) | 85.9 µg | 22.7 µg | 42 µg | 55 µg | 86 µg | 120 µg | 160 µg |
Potassium | 123 mg | 110 mg | 0 mg | 0 mg | 105 mg | 370 mg | 71,400 mg |
Calcium | 9.37 mg | 19.7 mg | 0 mg | 0 mg | 0 mg | 53 mg | 385 mg |
Phosphorus | 153 mg | 65.3 mg | 80 mg | 89 mg | 128 mg | 300 mg | 300 mg |
Iron | 2.04 mg | 0.669 mg | 0 mg | 0.9 mg | 2.11 mg | 3.04 mg | 13.8 mg |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils | 0 % | 0 % | 0 % | 0 % | 0 % | 0 % | 33 % |
2,144 products