Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

Plant-based ice cream tubs

Category: Plant-based ice cream tubs

Belongs to:

Plant-based ice creams, Ice creams and sorbets, Frozen desserts, Frozen foods, Desserts, Dairy substitutes, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 95 products of the Plant-based ice cream tubs category for which nutrition facts are known (out of 99 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 774 kj
(186 kcal) 		147 kj
(35 kcal) 		351 kj
(3 kcal) 		494 kj
(118 kcal) 		787 kj
(189 kcal) 		1,020 kj
(247 kcal) 		1,100 kj
(261 kcal)
Fat 8.37 g 2.94 g 0.24 g 3.75 g 8.2 g 13.5 g 15.6 g
Saturated fat 5.44 g 2.54 g 0.04 g 1.3 g 5.7 g 9.4 g 13 g
Carbohydrates 25 g 4.95 g 9.5 g 16.3 g 25.5 g 31 g 38 g
Sugars 19.2 g 3.94 g 5.4 g 12.8 g 19 g 25 g 29 g
Fiber 3.13 g 3.5 g 0 g 0.22 g 1.2 g 11.6 g 12.5 g
Proteins 1.46 g 0.738 g 0 g 0.5 g 1.4 g 2.8 g 5.3 g
Salt 0.127 g 0.076 g 0 g 0.013 g 0.12 g 0.28 g 0.44 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -

search 99 products