Plant-based ice creams

Category: Plant-based ice creams

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Nutrition facts

Average nutrition facts for the 309 products of the Plant-based ice creams category for which nutrition facts are known (out of 325 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	877 kj (213 kcal)	237 kj (56 kcal)	259 kj (3 kcal)	492 kj (128 kcal)	858 kj (207 kcal)	1,310 kj (317 kcal)	1,540 kj (370 kcal)
Fat	10.2 g	4.62 g	0 g	3.5 g	9.57 g	20 g	25 g
Saturated fat	6.96 g	3.73 g	0 g	0.88 g	6.6 g	14 g	21 g
Trans fat	0.015 g	0.034 g	0 g	0 g	0 g	0.1 g	0.106 g
Cholesterol	0.371 mg	1.15 mg	0 mg	0 mg	0 mg	5 mg	15 mg
Carbohydrates	26.1 g	5.36 g	2.3 g	17 g	27 g	34.7 g	83.3 g
Sugars	20.1 g	4.38 g	0 g	12.1 g	20.9 g	26.2 g	77.8 g
Fiber	2.04 g	2.03 g	0 g	0.1 g	1.2 g	6.6 g	12.5 g
Proteins	1.88 g	0.99 g	0 g	0.6 g	1.6 g	3.7 g	10.7 g
Salt	0.12 g	0.077 g	0 g	0.01 g	0.1 g	0.27 g	0.92 g
Potassium	70.8 mg	50.7 mg	26.6 mg	26.6 mg	56.2 mg	213 mg	226 mg
Calcium	15.2 mg	6.73 mg	0 mg	5.32 mg	16 mg	26.6 mg	120 mg
Iron	0.837 mg	0.498 mg	0.266 mg	0.399 mg	0.72 mg	2.02 mg	2.66 mg