Plant-based mixed pickles
Belongs to:
Plant-based pickles, Pickles, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 165 products of the Plant-based mixed pickles category for which nutrition facts are known (out of 189 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
303 kj (72 kcal) |
228 kj (55 kcal) |
0 kj (0 kcal) |
84 kj (20 kcal) |
199 kj (47 kcal) |
745 kj (183 kcal) |
1,320 kj (316 kcal) |
Fat | 4.54 g | 5.4 g | 0 g | 0.1 g | 2 g | 16.3 g | 31 g |
Saturated fat | 0.75 g | 0.723 g | 0 g | 0 g | 0.6 g | 2.4 g | 5.1 g |
Carbohydrates | 4.06 g | 2.69 g | 0 g | 0.3 g | 3.5 g | 9.1 g | 33.3 g |
Sugars | 1.74 g | 2.15 g | 0 g | 0 g | 0.8 g | 6.6 g | 30.4 g |
Fiber | 1.63 g | 1.03 g | 0 g | 0.3 g | 1.6 g | 3.57 g | 8 g |
Proteins | 1.27 g | 0.661 g | 0 g | 0.5 g | 1.1 g | 2.8 g | 10.1 g |
Salt | 2.44 g | 1.07 g | 0 g | 1 g | 2.4 g | 4.7 g | 15 g |
189 products