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Plant-based

Nutrition facts

Average nutrition facts for the 19 products of the Plant-based category for which nutrition facts are known (out of 20 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 581 kj
(139 kcal)
570 kj
(136 kcal)
0 kj
(0 kcal)
0 kj
(0 kcal)
366 kj
(87 kcal)
1,520 kj
(364 kcal)
1,690 kj
(400 kcal)
Fat 4.96 g 6.72 g 0 g 0 g 1.5 g 21 g 28 g
Saturated fat 1.27 g 3.2 g 0 g 0 g 0 g 13.1 g 15 g
Carbohydrates 25.2 g 17.9 g 2.92 g 5.88 g 25 g 63.3 g 76 g
Sugars 2.74 g 3.11 g 0 g 0 g 1.5 g 10.4 g 11 g
Fiber 3.3 g 2.18 g 0 g 0 g 3.81 g 6 g 34.7 g
Proteins 7.72 g 6.38 g 0 g 0 g 9 g 22.4 g 60.6 g
Salt 0.429 g 0.61 g 0 g 0 g 0.1 g 1.82 g 2.4 g