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Plant-based

Category: Plant-based

Nutrition facts

Average nutrition facts for the 18 products of the Plant-based category for which nutrition facts are known (out of 19 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 518 kj
(124 kcal) 		532 kj
(127 kcal) 		0 kj
(0 kcal) 		0 kj
(0 kcal) 		366 kj
(87 kcal) 		1,510 kj
(360 kcal) 		1,520 kj
(364 kcal)
Fat 3.96 g 5.56 g 0 g 0 g 1.5 g 16 g 28 g
Saturated fat 1.2 g 3.3 g 0 g 0 g 0 g 13.1 g 15 g
Carbohydrates 24.4 g 18.1 g 2.92 g 5.88 g 21.2 g 63.3 g 76 g
Sugars 2.75 g 3.21 g 0 g 0 g 1.5 g 10.4 g 11 g
Fiber 3.21 g 2.23 g 0 g 0 g 3.81 g 6 g 34.7 g
Proteins 7.51 g 6.53 g 0 g 0 g 9 g 22.4 g 60.6 g
Salt 0.359 g 0.571 g 0 g 0 g 0.031 g 1.82 g 2.4 g

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