Pont-l'évêque - Page 3
Belongs to:
Soft cheeses with washed rind, French cheeses, Cow cheeses, Cheeses, Fermented milk products, Fermented foods, Dairies
Nutrition facts
Average nutrition facts for the 100 products of the Pont-l'évêque category for which nutrition facts are known (out of 112 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,230 kj (296 kcal) |
49 kj (13 kcal) |
0 kj (0 kcal) |
1,170 kj (280 kcal) |
1,230 kj (295 kcal) |
1,340 kj (320 kcal) |
3,670 kj (877 kcal) |
Fat | 23.1 g | 1.16 g | 0 g | 21.5 g | 23 g | 25 g | 55 g |
Saturated fat | 16 g | 1.4 g | 0 g | 15 g | 15.3 g | 19 g | 23 g |
Carbohydrates | 0.399 g | 0.227 g | 0 g | 0 g | 0.5 g | 0.5 g | 100 g |
Sugars | 0.366 g | 0.216 g | 0 g | 0 g | 0.5 g | 0.5 g | 100 g |
Fiber | 0.042 g | 0.138 g | 0 g | 0 g | 0 g | 0.5 g | 0.5 g |
Proteins | 21.5 g | 0.543 g | 0 g | 21 g | 21.5 g | 22 g | 50 g |
Salt | 1.57 g | 0.103 g | 0 g | 1.4 g | 1.6 g | 1.8 g | 14 g |
112 products