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Pork pies

Nutrition facts

Average nutrition facts for the 44 products of the Pork pies category for which nutrition facts are known (out of 48 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,550 kj
(368 kcal)
103 kj
(31 kcal)
879 kj
(210 kcal)
1,380 kj
(318 kcal)
1,560 kj
(373 kcal)
1,710 kj
(409 kcal)
1,850 kj
(432 kcal)
Fat 25.1 g 2.03 g 14 g 22.2 g 25 g 29.1 g 33.1 g
Saturated fat 9.6 g 1.01 g 4 g 8.3 g 9.7 g 11.6 g 12.5 g
Carbohydrates 25.8 g 2.75 g 0.5 g 21.8 g 26.4 g 30.1 g 35 g
Sugars 1.37 g 0.487 g 0.1 g 0.5 g 1.31 g 2.2 g 3.4 g
Fiber 1.33 g 0.369 g 0.5 g 0.708 g 1.3 g 2 g 11 g
Proteins 9.69 g 1.25 g 1.5 g 8 g 9.9 g 11.2 g 21 g
Salt 0.963 g 0.126 g 0.42 g 0.8 g 0.96 g 1.3 g 9.96 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Glass
    Metal
    Unknown
    Total - - - -