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Pork tongue

Nutrition facts

Average nutrition facts for the 24 products of the Pork tongue category for which nutrition facts are known (out of 31 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 857 kj
(208 kcal)
136 kj
(32 kcal)
42 kj
(10 kcal)
615 kj
(147 kcal)
908 kj
(217 kcal)
1,130 kj
(271 kcal)
3,320 kj
(793 kcal)
Fat 14.1 g 2.86 g 8.5 g 10 g 15 g 19 g 26 g
Saturated fat 4.59 g 0.894 g 2.8 g 3.2 g 4.6 g 6.6 g 7.2 g
Carbohydrates 0.606 g 0.397 g 0.1 g 0.27 g 0.5 g 2 g 6.6 g
Sugars 0.341 g 0.19 g 0 g 0 g 0.3 g 0.7 g 1.9 g
Fiber ? ? ? ? ? ? ?
Proteins 17.6 g 2.92 g 7.5 g 12 g 18.6 g 21.2 g 24.1 g
Salt 1.92 g 0.842 g 1.1 g 1.3 g 1.7 g 5 g 11 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 100% 3.3 g 100% 3.3 g 3 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 3 g