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Poultry liver

Nutrition facts

Average nutrition facts for the 14 products of the Poultry liver category for which nutrition facts are known (out of 19 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 817 kj
(181 kcal)
263 kj
(57 kcal)
472 kj
(113 kcal)
472 kj
(113 kcal)
777 kj
(170 kcal)
1,230 kj
(285 kcal)
1,690 kj
(293 kcal)
Fat 13.3 g 7.76 g 3.2 g 3.2 g 12 g 26 g 40 g
Saturated fat 4.68 g 3.04 g 1.3 g 1.3 g 4.2 g 10 g 15 g
Carbohydrates 0.808 g 0.369 g 0 g 0.6 g 0.8 g 1.7 g 3.8 g
Sugars 0.35 g 0.253 g 0 g 0 g 0.5 g 0.6 g 2.3 g
Fiber ? ? ? ? ? ? ?
Proteins 17.1 g 3.22 g 8.7 g 14 g 19 g 20 g 22 g
Salt 1.47 g 0.451 g 0.28 g 1.1 g 1.5 g 2.04 g 2.2 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 100% 9.7 g 100% 9.7 g 10 g
    Plastic 0% 0% 0 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 10 g