Poultry sausages

Nutrition facts

Average nutrition facts for the 898 products of the Poultry sausages category for which nutrition facts are known (out of 981 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 779 kj
(185 kcal)
177 kj
(43 kcal)
0 kj
(0 kcal)
552 kj
(132 kcal)
757 kj
(179 kcal)
1,070 kj
(255 kcal)
3,950 kj
(943 kcal)
Fat 12.3 g 5 g 0 g 5.8 g 11.4 g 20 g 40 g
Saturated fat 3.74 g 1.78 g 0 g 1.7 g 3.3 g 6.6 g 17 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0.5 g
Cholesterol 72.9 mg 11.9 mg 18 mg 55 mg 71 mg 93 mg 161 mg
Carbohydrates 1.61 g 1.49 g 0 g 0.3 g 1 g 5 g 49 g
Sugars 0.575 g 0.415 g 0 g 0 g 0.5 g 1.4 g 16.7 g
Fiber 0.43 g 0.526 g 0 g 0 g 0 g 1.4 g 14 g
Proteins 16.1 g 2.54 g 0 g 12 g 16.5 g 19 g 74 g
Salt 1.84 g 0.313 g 0 g 1.4 g 1.8 g 2.5 g 23 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin A 46.2 µg 58.4 µg 0 µg 0 µg 0 µg 165 µg 526 µg
Vitamin C (ascorbic acid) 2.57 mg 5.8 mg 0 mg 0 mg 0 mg 21.4 mg 60 mg
Potassium 268 mg 139 mg 54 mg 54 mg 357 mg 518 mg 518 mg
Calcium 40.8 mg 35.7 mg 0 mg 0 mg 36 mg 110 mg 214 mg
Iron 1.31 mg 0.377 mg 0 mg 0.75 mg 1.29 mg 2 mg 7.41 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0 % 0 % 0 % 0 % 0 % 0 % 0 %

Products from the Poultry sausages category

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