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Produits-laitiers-fermentes

Nutrition facts

Average nutrition facts for the 165 products of the Produits-laitiers-fermentes category for which nutrition facts are known (out of 170 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 822 kj
(196 kcal)
461 kj
(111 kcal)
56 kj
(13 kcal)
264 kj
(63 kcal)
711 kj
(170 kcal)
1,540 kj
(369 kcal)
5,140 kj
(1230 kcal)
Fat 14 g 10.8 g 0 g 1 g 13 g 30 g 60 g
Saturated fat 9.11 g 7.13 g 0 g 0.7 g 8.3 g 20 g 25 g
Alpha-linolenic acid 0.299 g 0.308 g 0 g 0.001 g 0.142 g 0.95 g 15 g
Carbohydrates 5.73 g 5.21 g 0 g 0.1 g 3.7 g 15.4 g 59 g
Sugars 4.87 g 4.54 g 0 g 0.1 g 3.6 g 13 g 19 g
Fiber 0.295 g 0.416 g 0 g 0 g 0 g 1.3 g 2 g
Proteins 10.2 g 7.76 g 0.2 g 3 g 7.2 g 26 g 29.5 g
Salt 0.704 g 0.634 g 0 g 0.08 g 0.7 g 1.7 g 3.1 g
Calcium 257 mg 226 mg 0.78 mg 120 mg 142 mg 793 mg 950 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 50% 1 g 50% 1 g 0 g
    Plastic 50% 4 g 100% 2.2 g 2 g
    Glass 0% 0% 0 g
    Metal 0% 50% 0.3 g 0 g
    Unknown 0% 0% 0 g
    Total - - - - 3 g