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Produits-laitiers-fermentes

Nutrition facts

Average nutrition facts for the 145 products of the Produits-laitiers-fermentes category for which nutrition facts are known (out of 149 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 827 kj
(197 kcal)
457 kj
(110 kcal)
146 kj
(35 kcal)
280 kj
(67 kcal)
669 kj
(160 kcal)
1,530 kj
(369 kcal)
5,140 kj
(1230 kcal)
Fat 14.2 g 10.9 g 0 g 1 g 12 g 30 g 66 g
Saturated fat 9.43 g 7.26 g 0 g 0.7 g 7.5 g 21 g 28 g
Alpha-linolenic acid 0.299 g 0.308 g 0 g 0.001 g 0.142 g 0.95 g 15 g
Carbohydrates 5.89 g 5.29 g 0 g 0.4 g 4.2 g 15.8 g 32 g
Sugars 5.05 g 4.75 g 0 g 0.1 g 3.4 g 13.5 g 19 g
Fiber 0.318 g 0.455 g 0 g 0 g 0 g 1.4 g 2 g
Proteins 9.65 g 7.53 g 0.2 g 2.7 g 6.5 g 25 g 29.5 g
Salt 0.711 g 0.673 g 0 g 0.08 g 0.5 g 1.8 g 3.9 g
Calcium 259 mg 209 mg 0.78 mg 120 mg 150 mg 700 mg 950 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 50% 1 g 50% 1 g 0 g
    Plastic 50% 4 g 100% 2.2 g 2 g
    Glass 0% 0% 0 g
    Metal 0% 50% 0.3 g 0 g
    Unknown 0% 0% 0 g
    Total - - - - 3 g

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