Guava jams
Belongs to:
Tropical fruit jams, Jams, Fruit and vegetable preserves, Sweet spreads, Plant-based spreads, Spreads, Breakfasts, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 58 products of the Guava jams category for which nutrition facts are known (out of 66 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
944 kj (226 kcal) |
161 kj (39 kcal) |
0 kj (0 kcal) |
653 kj (156 kcal) |
971 kj (232 kcal) |
1,200 kj (286 kcal) |
1,510 kj (361 kcal) |
Fat | 0.245 g | 0.243 g | 0 g | 0 g | 0.2 g | 0.7 g | 1.5 g |
Saturated fat | 0.045 g | 0.052 g | 0 g | 0 g | 0.01 g | 0.1 g | 2.6 g |
Carbohydrates | 55.8 g | 8.54 g | 32 g | 37.9 g | 56 g | 69 g | 80 g |
Sugars | 51.9 g | 8.23 g | 0 g | 36 g | 54 g | 60 g | 76.7 g |
Fiber | 1.23 g | 1.31 g | 0 g | 0 g | 1.2 g | 5.2 g | 16 g |
Proteins | 0.369 g | 0.225 g | 0 g | 0 g | 0.4 g | 0.7 g | 1.9 g |
Salt | 0.057 g | 0.092 g | 0 g | 0 g | 0.04 g | 0.12 g | 18 g |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) | 58.9 % | 6.14 % | 45 % | 50 % | 60 % | 70 % | 71 % |
66 products