Puffed wheat
Belongs to:
Puffed cereals, Puffed grains, Breakfast cereals, Cereals and their products, Cereals and potatoes, Breakfasts, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 100 products of the Puffed wheat category for which nutrition facts are known (out of 106 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,580 kj (374 kcal) |
54 kj (13 kcal) |
209 kj (50 kcal) |
1,490 kj (355 kcal) |
1,580 kj (377 kcal) |
1,660 kj (396 kcal) |
2,090 kj (500 kcal) |
Fat | 2.36 g | 1.03 g | 0 g | 1.4 g | 2 g | 4.7 g | 27 g |
Saturated fat | 0.411 g | 0.192 g | 0 g | 0.2 g | 0.4 g | 0.7 g | 3.3 g |
Carbohydrates | 74.5 g | 6.07 g | 11.2 g | 64 g | 76 g | 84 g | 88.9 g |
Sugars | 20.7 g | 15.5 g | 0 g | 0.6 g | 24.3 g | 41 g | 50 g |
Fiber | 6.27 g | 1.72 g | 2 g | 4 g | 6.2 g | 9.6 g | 13 g |
Proteins | 10.1 g | 2.73 g | 0.8 g | 6 g | 10 g | 14 g | 17.6 g |
Salt | 0.03 g | 0.034 g | 0 g | 0 g | 0.01 g | 0.1 g | 2.4 g |
Vitamin B1 (Thiamin) | 0.654 mg | 0.388 mg | 0 mg | 0 mg | 0.9 mg | 0.91 mg | 2 mg |
Vitamin B3/PP (Niacin) | 11.2 mg | 3.78 mg | 3.33 mg | 3.33 mg | 13.3 mg | 29.4 mg | 29.4 mg |
Iron | 8.35 mg | 6.97 mg | 0.5 mg | 1.67 mg | 8 mg | 30 mg | 31.8 mg |
106 products