List of additives - World
27 additives:
| Additive | Products | * | Risk |
|---|---|---|---|
| E330 - Citric acid | 6 | ||
| E471 - Mono- and diglycerides of fatty acids | 5 | ||
| E160b - Annatto | 3 | ||
| E428 - Gelatine | 3 | ||
| E223 - Sodium metabisulphite | 2 | High risk of over exposure | |
| E250 - Sodium nitrite | 2 | High risk of over exposure | |
| E407 - Carrageenan | 2 | High risk of over exposure | |
| E412 - Guar gum | 2 | ||
| E301 - Sodium ascorbate | 2 | ||
| E282 - Calcium propionate | 2 | ||
| E251 - Sodium nitrate | 1 | High risk of over exposure | |
| E541 - Sodium aluminium phosphate | 1 | ||
| E500 - Sodium carbonates | 1 | ||
| E635 - Disodium 5'-ribonucleotide | 1 | ||
| E416 - Karaya-gum | 1 | ||
| E322 - Lecithins | 1 | ||
| E316 - Sodium erythorbate | 1 | No or very low risk of over exposure | |
| E450 - Diphosphates | 1 | High risk of over exposure | |
| E415 - Xanthan gum | 1 | ||
| E235 - Natamycin | 1 | ||
| E14XX - Modified Starch | 1 | ||
| E466 - Sodium carboxy methyl cellulose | 1 | ||
| E160bii - Annatto norbixin | 1 | ||
| E407a - Processed eucheuma seaweed | 1 | High risk of over exposure | |
| E300 - Ascorbic acid | 1 | ||
| E160 - Carotenoids | 1 | ||
| E552 - Calcium silicate | 1 |