Raclette

Category: Raclette

Belongs to:

Cheeses, Fermented milk products, Fermented foods, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 296 products of the Raclette category for which nutrition facts are known (out of 317 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,420 kj 49 kj 671 kj 1,360 kj 1,430 kj 1,510 kj 1,560 kj
Energy (kcal) 347 kcal 12 kcal 320 kcal 328 kcal 346 kcal 365 kcal 1450 kcal
Energy 1,440 kj
(347 kcal)
53 kj
(12 kcal)
671 kj
(320 kcal)
1,370 kj
(328 kcal)
1,440 kj
(346 kcal)
1,530 kj
(365 kcal)
6,020 kj
(1450 kcal)
Fat 27.5 g 1.08 g 6.4 g 26 g 28 g 29 g 32 g
- Saturated fat 18.4 g 0.856 g 0 g 17 g 18 g 20 g 23 g
Carbohydrates 0.727 g 0.364 g 0 g 0 g 0.9 g 1.2 g 29 g
- Sugars 0.423 g 0.331 g 0 g 0 g 0.5 g 1 g 2.6 g
Fibers 0.318 g 0.431 g 0 g 0 g 0 g 1.2 g 2.1 g
Proteins 23.7 g 1.16 g 0.1 g 22 g 23 g 25.6 g 35 g
Salt 1.68 g 0.16 g 0.1 g 1.48 g 1.7 g 2 g 2.88 g
Sodium 0.673 g 0.064 g 0.04 g 0.59 g 0.68 g 0.8 g 1.15 g
Calcium 637 mg 34.5 mg 600 mg 600 mg 630 mg 680 mg 680 mg
Nutrition score - France 15.7 15.7 15.7 15.7 15.7 15.7 15.7
Nutri-Score D D D D D D

Products from the Raclette category