Raclette cheese from cow's milk

Category: Raclette cheese from cow's milk

Belongs to:

Cheeses, Fermented milk products, Fermented foods, Dairies

Nutrition facts

Average nutrition facts for the 292 products of the Raclette cheese from cow's milk category for which nutrition facts are known (out of 313 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,420 kj 50 kj 671 kj 1,360 kj 1,430 kj 1,510 kj 1,560 kj
Energy (kcal) 347 kcal 12 kcal 320 kcal 328 kcal 347 kcal 363 kcal 1450 kcal
Energy 1,440 kj
(347 kcal)
53 kj
(12 kcal)
671 kj
(320 kcal)
1,370 kj
(328 kcal)
1,440 kj
(347 kcal)
1,520 kj
(363 kcal)
1,560 kj
(1450 kcal)
Fat 27.5 g 1.07 g 6.4 g 26 g 28 g 29 g 31 g
- Saturated fat 18.4 g 0.833 g 0 g 17 g 18 g 20 g 23 g
Carbohydrates 0.721 g 0.366 g 0 g 0 g 0.9 g 1.2 g 29 g
- Sugars 0.423 g 0.334 g 0 g 0 g 0.5 g 1 g 2.6 g
Fibers 0.323 g 0.432 g 0 g 0 g 0 g 1.2 g 2.1 g
Proteins 23.7 g 1.16 g 0.1 g 22 g 23 g 25.5 g 35 g
Salt 1.68 g 0.164 g 0.002 g 1.4 g 1.7 g 2 g 2.88 g
Sodium 0.672 g 0.066 g 0.001 g 0.56 g 0.68 g 0.8 g 1.15 g
Calcium 648 mg 35 mg 600 mg 600 mg 664 mg 700 mg 700 mg
Nutrition score - France 15.7 15.7 15.7 15.7 15.7 15.7 15.7

Products from the Raclette cheese from cow's milk category