Raisins

Categories: Raisins

Belongs to:

Dried fruits, Dried plant-based foods, Dried products, Fruits based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 195 products of the Raisins category for which nutrition facts are known (out of 213 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1,340 kj
(320 kcal)
413 kj
(99 kcal)
0 kj
(0 kcal)
1,210 kj
(289 kcal)
1,360 kj
(325 kcal)
1,440 kj
(344 kcal)
5,900 kj
(1410 kcal)
Fat 1.38 g4.26 g0 g0.4 g0.6 g1 g32.1 g
- Saturated fat 0.286 g1.02 g0 g0 g0.14 g0.4 g13.2 g
Carbohydrate 71.2 g12.9 g0 g65 g74 g79.5 g85.6 g
- Sugars 61.3 g12.3 g0 g59 g62 g71 g78.3 g
Dietary fiber 5.35 g9.71 g0 g2 g4.8 g6.5 g100 g
Proteins 3.14 g2.14 g0 g2.2 g2.8 g3.4 g25 g
Salt 0.085 g0.223 g0 g0 g0.04 g0.1 g2 g
Sodium 0.033 g0.088 g0 g0 g0.016 g0.039 g0.787 g
Nutrition score - France 4.97 4.97 4.97 4.97 4.97 4.97 4.97
Nutri-Score CCCCCC

Products from the Raisins category - World