Raspberries

Categories: Raspberries

Weblinks

Belongs to:

Berries, Fruits, Fruits based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 41 products of the Raspberries category for which nutrition facts are known (out of 122 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 204 kj
(49 kcal)
139 kj
(33 kcal)
0 kj
(0 kcal)
107 kj
(26 kcal)
184 kj
(44 kcal)
260 kj
(62 kcal)
927 kj
(222 kcal)
Fat 0.353 g0.252 g0 g0 g0.36 g0.7 g1 g
- Saturated fat 0.049 g0.13 g0 g0 g0 g0.1 g0.8 g
Carbohydrate 8.18 g7.8 g0 g4.25 g6 g12 g49 g
- Sugars 6.49 g7.78 g0 g1 g4.42 g10 g49 g
Dietary fiber 5.06 g2.32 g0 g0 g5.99 g7 g7.4 g
Proteins 1 g0.514 g0 g0 g1.2 g1.4 g2 g
Salt 0.008 g0.017 g0 g0 g0.003 g0.01 g0.1 g
Sodium 0.003 g0.007 g0 g0 g0.001 g0.004 g0.039 g
Nutrition score - France -6 -6 -6 -6 -6 -6 -6
Nutri-Score AAAAAA

Products from the Raspberries category - World