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Red wine vinegars

Nutrition facts

Average nutrition facts for the 173 products of the Red wine vinegars category for which nutrition facts are known (out of 273 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 80 kj
(20 kcal)
119 kj
(31 kcal)
0 kj
(0 kcal)
0 kj
(0 kcal)
54 kj
(13 kcal)
389 kj
(93 kcal)
1,620 kj
(721 kcal)
Fat 0.267 g 1.65 g 0 g 0 g 0 g 0.5 g 80 g
Saturated fat 0.022 g 0.08 g 0 g 0 g 0 g 0.1 g 43 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg
Carbohydrates 0.762 g 1.72 g 0 g 0 g 0 g 6.45 g 78 g
Sugars 0.576 g 1.59 g 0 g 0 g 0 g 3.8 g 78 g
Fiber 0.068 g 0.151 g 0 g 0 g 0 g 0.4 g 20 g
Proteins 0.09 g 0.163 g 0 g 0 g 0 g 0.5 g 14 g
Salt 0.055 g 0.189 g 0 g 0 g 0 g 0.2 g 7 g
Vitamin A 0 µg 0 µg 0 µg 0 µg 0 µg 0 µg 0 µg
Vitamin C (ascorbic acid) 0.222 mg 1.13 mg 0 mg 0 mg 0 mg 6 mg 8 mg
Calcium 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 133 mg
Iron 0.073 mg 0.26 mg 0 mg 0 mg 0 mg 1.08 mg 2.4 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 75% 0.2 g 0 g
    Plastic 25% 2.3 g 75% 1.4 g 1 g
    Glass 75% 59.7 g 75% 59.7 g 45 g
    Metal 0% 25% 0.8 g 0 g
    Unknown 0% 0% 0 g
    Total - - - - 46 g

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