Refrigerated soups
Nutrition facts
Average nutrition facts for the 125 products of the Refrigerated soups category for which nutrition facts are known (out of 127 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
205 kj (48 kcal) |
71 kj (17 kcal) |
54 kj (13 kcal) |
113 kj (25 kcal) |
197 kj (47 kcal) |
351 kj (84 kcal) |
1,950 kj (466 kcal) |
Fat | 2.43 g | 1.53 g | 0.1 g | 0.6 g | 2.2 g | 5.4 g | 20.4 g |
Saturated fat | 0.722 g | 0.588 g | 0 g | 0.1 g | 0.6 g | 2.1 g | 5.3 g |
Carbohydrates | 4.76 g | 1.51 g | 0.6 g | 2.4 g | 4.8 g | 7.7 g | 59.3 g |
Sugars | 1.87 g | 0.844 g | 0 g | 0.6 g | 1.8 g | 3.3 g | 5.9 g |
Fiber | 1.23 g | 0.36 g | 0 g | 0.7 g | 1.2 g | 2 g | 4.3 g |
Proteins | 1.26 g | 0.68 g | 0.4 g | 0.6 g | 1.1 g | 2.8 g | 8.5 g |
Salt | 0.657 g | 0.161 g | 0 g | 0.381 g | 0.675 g | 0.9 g | 1.6 g |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) | 48.7 % | 21.5 % | 18 % | 20 % | 55.6 % | 80 % | 91 % |
126 products