Reheatable vegetable soups
Belongs to:
Vegetable soups, Reheatable soups, Soups, Meals, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 128 products of the Reheatable vegetable soups category for which nutrition facts are known (out of 139 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
284 kj (68 kcal) |
133 kj (32 kcal) |
4 kj (1 kcal) |
130 kj (31 kcal) |
256 kj (61 kcal) |
594 kj (142 kcal) |
1,490 kj (357 kcal) |
Fat | 1.83 g | 1.17 g | 0 g | 0.4 g | 1.6 g | 4.3 g | 10.7 g |
Saturated fat | 0.478 g | 0.494 g | 0 g | 0 g | 0.4 g | 1.7 g | 3 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 2 mg |
Carbohydrates | 8.87 g | 4 g | 2.6 g | 4 g | 8.3 g | 19.3 g | 66.7 g |
Sugars | 1.43 g | 0.67 g | 0 g | 0.6 g | 1.3 g | 2.7 g | 10 g |
Fiber | 2.42 g | 1.47 g | 0 g | 0.7 g | 2.03 g | 4.98 g | 19.2 g |
Proteins | 3.26 g | 2.12 g | 0 g | 0.8 g | 3.1 g | 9 g | 51.1 g |
Salt | 0.641 g | 0.224 g | 0 g | 0.328 g | 0.62 g | 1.1 g | 2,020 g |
Calcium | 20.9 mg | 18.3 mg | 8 mg | 8 mg | 16 mg | 77 mg | 87.7 mg |
Iron | 1.69 mg | 1.53 mg | 0.73 mg | 1.08 mg | 1.14 mg | 6.32 mg | 6.92 mg |
138 products