Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

Rice-crisp - Page 2

Category: Rice-crisp

Nutrition facts

Average nutrition facts for the 27 products of the Rice-crisp category for which nutrition facts are known (out of 30 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 2,070 kj
(495 kcal) 		139 kj
(33 kcal) 		1,390 kj
(333 kcal) 		1,880 kj
(448 kcal) 		2,090 kj
(500 kcal) 		2,230 kj
(533 kcal) 		2,370 kj
(567 kcal)
Fat 22.1 g 6.17 g 0 g 16 g 23.3 g 30 g 33.3 g
Saturated fat 8.43 g 3.91 g 0 g 0 g 10 g 13.3 g 16.7 g
Carbohydrates 65.3 g 5.16 g 50 g 57.8 g 67.9 g 73.3 g 88 g
Sugars 7.4 g 5.54 g 0 g 0 g 6.67 g 21.1 g 28.9 g
Fiber 1.21 g 1.68 g 0 g 0 g 0 g 5 g 9.6 g
Proteins 6.56 g 2.63 g 0 g 3.33 g 6.67 g 11 g 13.3 g
Salt 2.01 g 0.477 g 0.889 g 1.14 g 2.08 g 2.96 g 3.6 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Unknown
    Total - - - -

search 30 products