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Rice-noodles

Category: Rice-noodles

Nutrition facts

Average nutrition facts for the 118 products of the Rice-noodles category for which nutrition facts are known (out of 128 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,150 kj
(274 kcal) 		438 kj
(105 kcal) 		197 kj
(47 kcal) 		444 kj
(106 kcal) 		1,450 kj
(346 kcal) 		1,540 kj
(368 kcal) 		5,330 kj
(1270 kcal)
Fat 2.08 g 2.02 g 0 g 0.2 g 1.1 g 6.67 g 13.2 g
Saturated fat 0.516 g 0.635 g 0 g 0 g 0.351 g 2 g 5.1 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 3.5 mg 8.78 mg 0 mg 0 mg 0 mg 34 mg 55 mg
Carbohydrates 56.7 g 25.2 g 6.4 g 14 g 71.2 g 81.1 g 83 g
Sugars 1.76 g 2.18 g 0 g 0 g 0.9 g 6.4 g 13.5 g
Fiber 1.49 g 0.753 g 0 g 0.5 g 1.4 g 3.08 g 5.71 g
Proteins 5.47 g 2.4 g 0.6 g 1.7 g 6 g 8.9 g 49.8 g
Salt 1.11 g 1.64 g 0 g 0 g 0.455 g 5.5 g 10.5 g
Vitamin A 28.7 µg 45.2 µg 0 µg 0 µg 0 µg 133 µg 513 µg
Vitamin C (ascorbic acid) 1.87 mg 4.17 mg 0 mg 0 mg 0 mg 15.4 mg 17.6 mg
Calcium 10 mg 11.4 mg 0 mg 0 mg 10.7 mg 38 mg 53.3 mg
Iron 0.798 mg 0.354 mg 0 mg 0.333 mg 0.69 mg 2.53 mg 4.8 mg

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Plastic
    Metal
    Unknown
    Total - - - -

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