Rice pasta

Category: Rice pasta

Belongs to:

Pastas, Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 66 products of the Rice pasta category for which nutrition facts are known (out of 72 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,380 kj 296 kj 596 kj 727 kj 1,490 kj 1,540 kj 1,570 kj
Energy (kcal) 352 kcal 19 kcal 141 kcal 339 kcal 356 kcal 368 kcal 378 kcal
Energy 1,470 kj
(352 kcal)
102 kj
(19 kcal)
596 kj
(141 kcal)
1,400 kj
(339 kcal)
1,490 kj
(356 kcal)
1,540 kj
(368 kcal)
1,580 kj
(378 kcal)
Fat 1.6 g 0.882 g 0 g 0.7 g 1.3 g 3.4 g 9 g
- Saturated fat 0.433 g 0.232 g 0 g 0.1 g 0.4 g 0.9 g 3.5 g
Carbohydrates 74.9 g 7.62 g 8.8 g 53 g 78 g 80.3 g 84.5 g
- Sugars 0.669 g 0.751 g 0 g 0 g 0.5 g 2.1 g 26.1 g
Fibers 2.2 g 1.19 g 0 g 0.8 g 2 g 4.2 g 9.6 g
Proteins 7.15 g 1.32 g 0.5 g 5 g 7.1 g 9.7 g 23 g
Salt 0.073 g 0.122 g 0 g 0 g 0.03 g 0.35 g 1.52 g
Sodium 0.029 g 0.049 g 0 g 0 g 0.012 g 0.14 g 0.61 g
Nutrition score - France -0.945 -0.945 -0.945 -0.945 -0.945 -0.945 -0.945
Nutri-Score B B B B B B

Products from the Rice pasta category