Rice pasta
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Nutrition facts
Average nutrition facts for the 154 products of the Rice pasta category for which nutrition facts are known (out of 159 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,480 kj (351 kcal) |
103 kj (25 kcal) |
557 kj (133 kcal) |
1,340 kj (313 kcal) |
1,490 kj (356 kcal) |
1,550 kj (369 kcal) |
1,660 kj (392 kcal) |
Fat | 1.58 g | 0.902 g | 0 g | 0.5 g | 1.4 g | 3 g | 9 g |
Saturated fat | 0.382 g | 0.252 g | 0 g | 0 g | 0.33 g | 0.8 g | 3.5 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.14 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Carbohydrates | 75.5 g | 7.34 g | 8.8 g | 55 g | 78 g | 81 g | 87 g |
Sugars | 0.563 g | 0.635 g | 0 g | 0 g | 0.5 g | 2 g | 26.1 g |
Fiber | 2.43 g | 1.3 g | 0 g | 0.8 g | 2.1 g | 4.8 g | 21 g |
Proteins | 7.05 g | 1.19 g | 0.5 g | 4.4 g | 7.1 g | 8.8 g | 22 g |
Salt | 0.075 g | 0.144 g | 0 g | 0 g | 0.02 g | 0.49 g | 1.52 g |
Calcium | 8.32 mg | 10 mg | 0 mg | 0 mg | 8 mg | 33.3 mg | 200 mg |
Iron | 1.06 mg | 0.798 mg | 0 mg | 0.001 mg | 1 mg | 2.57 mg | 1,500 mg |
159 products