Rice pasta

Categories: Rice pasta

Belongs to:

Pastas, Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 27 products of the Rice pasta category for which nutrition facts are known (out of 28 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1,470 kj
(351 kcal)
166 kj
(40 kcal)
640 kj
(153 kcal)
1,440 kj
(344 kcal)
1,490 kj
(356 kcal)
1,540 kj
(368 kcal)
1,550 kj
(370 kcal)
Fat 1.73 g1.33 g0.012 g0.3 g1.3 g3.6 g5.29 g
- Saturated fat 0.423 g0.303 g0 g0 g0.3 g0.882 g0.9 g
Carbohydrate 73 g16.8 g0.1 g72 g78 g81.9 g82.3 g
- Sugars 0.528 g0.559 g0 g0 g0.6 g1.2 g1.76 g
Dietary fiber 2.43 g1.71 g0 g0.8 g2.5 g4.2 g7.05 g
Proteins 6.68 g1.64 g0.077 g5.1 g7 g8 g8.5 g
Salt 0.118 g0.311 g0 g0 g0.02 g0.5 g1.52 g
Sodium 0.046 g0.122 g0 g0 g0.008 g0.197 g0.6 g
Nutrition score - France -0.583 -0.583 -0.583 -0.583 -0.583 -0.583 -0.583
Nutri-Score BBBBBB

Products from the Rice pasta category - World