Rice pasta
Belongs to:
Nutrition facts
Average nutrition facts for the 140 products of the Rice pasta category for which nutrition facts are known (out of 147 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,490 kj (353 kcal) |
69 kj (20 kcal) |
349 kj (83 kcal) |
1,400 kj (335 kcal) |
1,490 kj (356 kcal) |
1,560 kj (369 kcal) |
1,660 kj (392 kcal) |
Fat | 1.7 g | 0.942 g | 0 g | 0.5 g | 1.5 g | 3.4 g | 12.9 g |
Saturated fat | 0.384 g | 0.262 g | 0 g | 0 g | 0.357 g | 0.8 g | 6.7 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.14 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Carbohydrates | 75.7 g | 6.76 g | 8.8 g | 55 g | 78 g | 81 g | 87 g |
Sugars | 0.602 g | 0.697 g | 0 g | 0 g | 0.5 g | 2.1 g | 26.1 g |
Fiber | 2.46 g | 1.27 g | 0 g | 0.8 g | 2.2 g | 4.4 g | 12 g |
Proteins | 7.28 g | 1.23 g | 0.5 g | 5.62 g | 7.14 g | 9.7 g | 22 g |
Salt | 0.077 g | 0.15 g | 0 g | 0 g | 0.02 g | 0.48 g | 3.1 g |
Calcium | 7.1 mg | 7.37 mg | 0 mg | 0 mg | 9 mg | 200 mg | 200 mg |
Iron | 1.27 mg | 0.874 mg | 0 mg | 0 mg | 1.79 mg | 1,500 mg | 1,500 mg |
147 products