scale Join the packaging operation

Help us create transparency on the packaging of food products with the operation Tackling Food Packaging in partnership with ADEME, the French Agency for Ecological Transition! #TacklingPackaging

close

Rice syrups

Nutrition facts

Average nutrition facts for the 36 products of the Rice syrups category for which nutrition facts are known (out of 45 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,330 kj
(316 kcal)
24 kj
(6 kcal)
1,270 kj
(304 kcal)
1,300 kj
(311 kcal)
1,320 kj
(316 kcal)
1,390 kj
(332 kcal)
1,660 kj
(396 kcal)
Fat 0.281 g 0.194 g 0 g 0 g 0.2 g 0.5 g 0.55 g
Saturated fat 0.062 g 0.047 g 0 g 0 g 0.1 g 0.1 g 0.1 g
Carbohydrates 79.2 g 3.46 g 76 g 76.8 g 79 g 83.4 g 98 g
Sugars 55.6 g 6.35 g 30.4 g 51 g 53.6 g 74 g 83 g
Fiber ? ? ? ? ? ? ?
Proteins 0.373 g 0.216 g 0 g 0 g 0.5 g 0.5 g 1.1 g
Salt 0.042 g 0.04 g 0 g 0 g 0.02 g 0.11 g 0.13 g

Products from the Rice syrups category