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Rice

Nutrition facts

Average nutrition facts for the 63 products of the Rice category for which nutrition facts are known (out of 83 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 978 kj
(232 kcal)
435 kj
(106 kcal)
215 kj
(1 kcal)
486 kj
(115 kcal)
741 kj
(177 kcal)
1,570 kj
(376 kcal)
2,180 kj
(522 kcal)
Fat 1.82 g 1.27 g 0 g 0 g 2.2 g 4 g 29 g
Saturated fat 0.338 g 0.316 g 0 g 0 g 0.3 g 0.9 g 2.8 g
Carbohydrates 46.5 g 24.4 g 7.2 g 18 g 35 g 80 g 87 g
Sugars 0.829 g 0.756 g 0 g 0 g 0.7 g 2.22 g 14 g
Fiber 1.41 g 0.981 g 0 g 0 g 1.4 g 2.9 g 6.6 g
Proteins 4.99 g 2.21 g 0.9 g 2.3 g 4.5 g 8.89 g 13.5 g
Salt 0.345 g 0.449 g 0 g 0 g 0.27 g 1 g 6.58 g