Risotto with seafood
Nutrition facts
Average nutrition facts for the 42 products of the Risotto with seafood category for which nutrition facts are known (out of 42 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
631 kj (157 kcal) |
225 kj (67 kcal) |
389 kj (93 kcal) |
452 kj (108 kcal) |
569 kj (136 kcal) |
1,440 kj (351 kcal) |
1,870 kj (448 kcal) |
Fat | 5.26 g | 2.42 g | 0.6 g | 1.6 g | 5.3 g | 11 g | 15 g |
Saturated fat | 2.36 g | 1.32 g | 0 g | 0.2 g | 2.5 g | 4.3 g | 15 g |
Carbohydrates | 17 g | 10.4 g | 6.4 g | 9.5 g | 16 g | 41 g | 87 g |
Sugars | 0.906 g | 0.467 g | 0 g | 0.3 g | 0.9 g | 1.7 g | 3 g |
Fiber | 0.83 g | 0.405 g | 0 g | 0 g | 0.8 g | 2.8 g | 3.1 g |
Proteins | 5.99 g | 1.03 g | 1 g | 4.3 g | 6.1 g | 7.7 g | 9.7 g |
Salt | 0.714 g | 0.16 g | 0 g | 0.43 g | 0.7 g | 1 g | 2.5 g |
42 products