Roasted pistachios
Belongs to:
Pistachios, Nuts, Nuts and their products, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 596 products of the Roasted pistachios category for which nutrition facts are known (out of 646 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
2,540 kj (608 kcal) |
75 kj (18 kcal) |
0 kj (0 kcal) |
2,390 kj (569 kcal) |
2,550 kj (613 kcal) |
2,640 kj (631 kcal) |
3,460 kj (827 kcal) |
Fat | 48.5 g | 3.03 g | 0 g | 44.8 g | 49 g | 53.5 g | 60 g |
Saturated fat | 6.11 g | 0.612 g | 0 g | 5.5 g | 6.1 g | 7.1 g | 52.6 g |
Monounsaturated fat | 24.4 g | 9.12 g | 0.036 g | 0.036 g | 28.6 g | 36 g | 36 g |
Polyunsaturated fat | 12 g | 4.91 g | 0.007 g | 0.007 g | 14.3 g | 18.5 g | 18.5 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 5.36 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 31 mg |
Carbohydrates | 16.6 g | 7.35 g | 0 g | 9 g | 13 g | 28.7 g | 62.8 g |
Sugars | 6.78 g | 1.1 g | 0 g | 4.8 g | 7 g | 8 g | 45.9 g |
Fiber | 8.86 g | 2.07 g | 0 g | 4.3 g | 9.7 g | 11 g | 25 g |
Proteins | 22.3 g | 2 g | 0 g | 20 g | 21.4 g | 25.6 g | 50 g |
Salt | 1.17 g | 0.617 g | 0 g | 0.01 g | 1.5 g | 1.91 g | 30 g |
Alcohol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol |
Potassium | 767 mg | 313 mg | 0.24 mg | 0.24 mg | 1,000 mg | 1,020 mg | 1,020 mg |
Calcium | 105 mg | 39.3 mg | 0 mg | 66.7 mg | 107 mg | 143 mg | 173 mg |
Iron | 3.53 mg | 0.749 mg | 0.32 mg | 2.4 mg | 3.8 mg | 5 mg | 7.2 mg |
Magnesium | 105 mg | 19.3 mg | 53.3 mg | 53.3 mg | 111 mg | 214 mg | 214 mg |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils | 99.2 % | 0.712 % | 98 % | 98.2 % | 99.2 % | 100 % | 100 % |
639 products