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Roquefort cheeses

Nutrition facts

Average nutrition facts for the 483 products of the Roquefort cheeses category for which nutrition facts are known (out of 583 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,540 kj
(368 kcal)
29 kj
(7 kcal)
0 kj
(0 kcal)
1,510 kj
(361 kcal)
1,530 kj
(365 kcal)
1,590 kj
(379 kcal)
1,890 kj
(452 kcal)
Fat 31.9 g 0.255 g 7 g 31 g 32 g 32 g 36 g
Saturated fat 22.1 g 1.6 g 4 g 20 g 22.5 g 24 g 31 g
Carbohydrates 0.788 g 0.716 g 0 g 0 g 0.8 g 1.8 g 23 g
Sugars 0.065 g 0.165 g 0 g 0 g 0 g 0.5 g 5 g
Fiber 0.022 g 0.095 g 0 g 0 g 0 g 0.3 g 4 g
Proteins 19.5 g 0.851 g 0 g 19 g 19 g 21 g 24 g
Salt 3.52 g 0.171 g 0 g 3.2 g 3.6 g 3.7 g 4 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 25% 9 g 75% 3.2 g 2 g
    Plastic 50% 13.8 g 100% 10.4 g 10 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 25% 9.2 g 75% 3.4 g 3 g
    Total - - - - 15 g