Roquefort sauces

Nutrition facts

Average nutrition facts for the 42 products of the Roquefort sauces category for which nutrition facts are known (out of 42 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 889 kj
(213 kcal)
445 kj
(108 kcal)
407 kj
(98 kcal)
523 kj
(126 kcal)
632 kj
(151 kcal)
1,870 kj
(448 kcal)
2,100 kj
(501 kcal)
Fat 20 g 10.2 g 7 g 11 g 13.5 g 39 g 46.8 g
Saturated fat 8.03 g 2.6 g 0 g 4.6 g 8.4 g 13.2 g 26 g
Carbohydrates 5.35 g 5.53 g 0.6 g 3 g 4.2 g 9.7 g 53.2 g
Sugars 1.87 g 1 g 0 g 0.5 g 1.9 g 4.4 g 13.2 g
Fiber 0.5 g 0.293 g 0 g 0.1 g 0.5 g 1.1 g 1.1 g
Proteins 4.64 g 3.39 g 0.8 g 1.9 g 3.5 g 16 g 45 g
Salt 1.32 g 0.951 g 0 g 0.75 g 1.3 g 6.6 g 10.5 g

Products from the Roquefort sauces category

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