Rosé wines - Page 11

Category: Rosé wines

Nutrition facts

Average nutrition facts for the 247 products of the Rosé wines category for which nutrition facts are known (out of 678 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	284 kj (69 kcal)	396 kj (99 kcal)	0 kj (0 kcal)	0 kj (0 kcal)	201 kj (48 kcal)	1,630 kj (389 kcal)	2,460 kj (589 kcal)
Fat	1.67 g	2.94 g	0 g	0 g	0.5 g	9 g	98 g
Saturated fat	0.446 g	1.07 g	0 g	0 g	0 g	3.6 g	47 g
Carbohydrates	13.5 g	21.9 g	0 g	0 g	4.4 g	69 g	100 g
Sugars	5.83 g	11 g	0 g	0 g	2.6 g	45 g	100 g
Fiber	?	?	?	?	?	?	?
Proteins	1.81 g	3.32 g	0 g	0 g	0.2 g	12 g	58 g
Salt	0.108 g	0.298 g	0 g	0 g	0 g	1 g	95 g
Alcohol	12.1 % vol	1.31 % vol	0 % vol	8.5 % vol	12.5 % vol	13.5 % vol	19 % vol

Material	% of products containing mostly the material	Mean packaging weight per 100 g of product (for products that contain mostly the material)	% of products containing the material	Mean packaging weight per 100 g of product (for products that contain the material)	Mean packaging weight per 100 g of product (relative to all products)
Paper or cardboard	100%	3.4 g	100%	3.4 g	3 g
Plastic	0%		100%	1 g	1 g
Glass	0%		0%		0 g
Metal	0%		0%		0 g
Unknown	0%		0%		0 g
Total	-	-	-	-	4 g

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