Rusk

Category: Rusk

Belongs to:

Breads, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 47 products of the Rusk category for which nutrition facts are known (out of 50 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) ? ? ? ? ? ? ?
Energy (kcal) 392 kcal 12 kcal 37 kcal 370 kcal 394 kcal 412 kcal 427 kcal
Energy 1,640 kj
(392 kcal)
50 kj
(12 kcal)
155 kj
(37 kcal)
1,550 kj
(370 kcal)
1,650 kj
(394 kcal)
1,730 kj
(412 kcal)
1,790 kj
(427 kcal)
Fat 6.58 g 1.87 g 1.5 g 3.7 g 5.9 g 10 g 13 g
- Saturated fat 2.02 g 1.92 g 0 g 0.5 g 1 g 6.7 g 8 g
Carbohydrates 68.5 g 5.03 g 6 g 60 g 69 g 76 g 78.2 g
- Sugars 5.65 g 1.93 g 0 g 2.6 g 5.8 g 9.4 g 15 g
Fibers 5.67 g 1.84 g 2 g 3 g 5.1 g 9 g 13 g
Proteins 11.4 g 2.42 g 1 g 9.6 g 11.5 g 14.3 g 19 g
Salt 1.19 g 0.45 g 0 g 0.1 g 1.3 g 1.8 g 2.5 g
Sodium 0.475 g 0.18 g 0 g 0.04 g 0.52 g 0.72 g 1 g
Nutrition score - France 6.1 6.1 6.1 6.1 6.1 6.1 6.1
Nutri-Score C C C C C C

Products from the Rusk category