Sage
Belongs to:
Herbs, Aromatic plants, Culinary plants, Condiments, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 18 products of the Sage category for which nutrition facts are known (out of 36 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
2 kj (0 kcal) |
3 kj (1 kcal) |
0 kj (0 kcal) |
0 kj (0 kcal) |
0 kj (0 kcal) |
13 kj (3 kcal) |
3,140 kj (750 kcal) |
Fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.5 g |
Saturated fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.1 g |
Carbohydrates | 0.027 g | 0.068 g | 0 g | 0 g | 0 g | 0.2 g | 0.5 g |
Sugars | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.5 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 0.013 g | 0.034 g | 0 g | 0 g | 0 g | 0.1 g | 0.5 g |
Salt | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 8 g |
36 products