Salami - Page 13
Nutrition facts
Average nutrition facts for the 2546 products of the Salami category for which nutrition facts are known (out of 2790 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,540 kj (370 kcal) |
264 kj (63 kcal) |
0 kj (0 kcal) |
1,090 kj (261 kcal) |
1,530 kj (367 kcal) |
2,000 kj (478 kcal) |
5,460 kj (1300 kcal) |
Fat | 29.9 g | 6.72 g | 0.5 g | 18.5 g | 30 g | 41 g | 54 g |
Saturated fat | 11.8 g | 2.98 g | 0 g | 7 g | 12 g | 17 g | 41 g |
Monounsaturated fat | 14.8 g | 2.1 g | 11.2 g | 13 g | 14.4 g | 19 g | 23.1 g |
Polyunsaturated fat | 4.41 g | 0.636 g | 3.4 g | 3.9 g | 4.5 g | 6 g | 6.7 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.5 g |
Cholesterol | 88.3 mg | 16.2 mg | 25 mg | 65 mg | 89 mg | 107 mg | 133 mg |
Carbohydrates | 1.38 g | 1.19 g | 0 g | 0.1 g | 1 g | 3.9 g | 70.6 g |
Sugars | 0.711 g | 0.615 g | 0 g | 0 g | 0.5 g | 2 g | 59 g |
Fiber | 0.264 g | 0.431 g | 0 g | 0 g | 0 g | 1 g | 33 g |
Proteins | 22.9 g | 3.83 g | 0 g | 16 g | 23 g | 28.6 g | 54 g |
Salt | 3.81 g | 0.549 g | 0 g | 2.8 g | 3.9 g | 4.6 g | 60 g |
Alcohol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol |
Vitamin A | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg |
Vitamin C (ascorbic acid) | 6.29 mg | 12.1 mg | 0 mg | 0 mg | 0 mg | 32.1 mg | 58.1 mg |
Potassium | 409 mg | 149 mg | 90 mg | 90 mg | 479 mg | 135,000 mg | 135,000 mg |
Calcium | 23.7 mg | 30.1 mg | 0 mg | 0 mg | 10.7 mg | 71 mg | 225 mg |
Iron | 0.969 mg | 0.518 mg | 0 mg | 0 mg | 1.29 mg | 1.29 mg | 2.57 mg |
2,786 products