Salmon roe
Belongs to:
Semi-preserved foods, Fish eggs, Fresh foods, Fish and meat and eggs, Canned foods
Nutrition facts
Average nutrition facts for the 75 products of the Salmon roe category for which nutrition facts are known (out of 82 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
978 kj (233 kcal) |
73 kj (18 kcal) |
88 kj (21 kcal) |
854 kj (204 kcal) |
1,000 kj (239 kcal) |
1,060 kj (251 kcal) |
1,110 kj (265 kcal) |
Fat | 11.4 g | 1.42 g | 6.7 g | 9.6 g | 11 g | 13 g | 14.4 g |
Saturated fat | 2.49 g | 0.575 g | 0 g | 1.7 g | 2.6 g | 3.2 g | 9.8 g |
Carbohydrates | 3.21 g | 1.57 g | 0 g | 1 g | 3 g | 5.6 g | 11 g |
Sugars | 0.491 g | 0.478 g | 0 g | 0 g | 0.5 g | 1.6 g | 5 g |
Fiber | 0.062 g | 0.165 g | 0 g | 0 g | 0 g | 0.5 g | 1.8 g |
Proteins | 30.5 g | 1.63 g | 0.5 g | 29 g | 30 g | 32 g | 32.2 g |
Salt | 2.88 g | 0.408 g | 0.775 g | 2.4 g | 3 g | 3.5 g | 27 g |
82 products