Salmons from farming

Category: Salmons from farming

Belongs to:

Salmons, Fishes, Seafood

Contains:

Nutrition facts

Average nutrition facts for the 54 products of the Salmons from farming category for which nutrition facts are known (out of 63 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 775 kj 84 kj 559 kj 677 kj 824 kj 872 kj 1,010 kj
Energy (kcal) 197 kcal 20 kcal 158 kcal 165 kcal 197 kcal 234 kcal 253 kcal
Energy 816 kj
(197 kcal)
77 kj
(20 kcal)
559 kj
(158 kcal)
690 kj
(165 kcal)
824 kj
(197 kcal)
971 kj
(234 kcal)
1,060 kj
(253 kcal)
Fat 12.1 g 2.17 g 4 g 8.7 g 12.7 g 16 g 19 g
- Saturated fat 2.27 g 0.503 g 0.1 g 1.6 g 2.2 g 3.1 g 4.32 g
Carbohydrates 0.349 g 0.316 g 0 g 0 g 0.5 g 0.9 g 1 g
- Sugars 0.234 g 0.254 g 0 g 0 g 0 g 0.6 g 1 g
Fibers 0.135 g 0.214 g 0 g 0 g 0 g 0.5 g 0.5 g
Proteins 20.7 g 1.37 g 15 g 19 g 20 g 23.2 g 24 g
Salt 1.03 g 1.2 g 0 g 0.09 g 0.15 g 3 g 3.5 g
Sodium 0.41 g 0.479 g 0 g 0.036 g 0.06 g 1.2 g 1.4 g
Nutrition score - France 3.6 3.6 3.6 3.6 3.6 3.6 3.6
Nutri-Score C C C C C C

Products from the Salmons from farming category