Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

Salmons from farming

Nutrition facts

Average nutrition facts for the 198 products of the Salmons from farming category for which nutrition facts are known (out of 234 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 828 kj
(199 kcal)
78 kj
(19 kcal)
255 kj
(61 kcal)
703 kj
(169 kcal)
828 kj
(198 kcal)
967 kj
(232 kcal)
2,080 kj
(500 kcal)
Fat 12.6 g 2.19 g 3 g 9.1 g 12.9 g 16 g 32 g
Saturated fat 2.23 g 0.51 g 0 g 1.5 g 2.2 g 3.2 g 6 g
Omega 3 fat 1,760 mg 898 mg 1.5 mg 1,100 mg 1,800 mg 3,300 mg 3,700 mg
Carbohydrates 0.462 g 0.452 g 0 g 0 g 0.5 g 1 g 38 g
Sugars 0.239 g 0.269 g 0 g 0 g 0 g 0.6 g 6.7 g
Fiber 0.129 g 0.218 g 0 g 0 g 0 g 0.5 g 4.2 g
Proteins 20.4 g 1.58 g 0.2 g 18 g 20 g 23 g 24 g
Salt 1.33 g 1.26 g 0 g 0.088 g 1 g 3 g 4.1 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 100% 20.5 g 100% 20.5 g 20 g
    Plastic 0% 100% 9.7 g 10 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 30 g

  • Pages:
  • 1
  • 2
  • 3
  • Next
  • (100 products per page)