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List of additives - World

Category: Salted butter caramels

32 additives:

AdditiveProducts*Risk
E500 - Sodium carbonates 19
E322 - Lecithins 19
E322i - Lecithin 18
E500ii - Sodium hydrogen carbonate 17
E471 - Mono- and diglycerides of fatty acids 14
E440 - Pectins 14
E407 - Carrageenan 11High risk of over exposure
E150a - Plain caramel 10No or very low risk of over exposure
E473 - Sucrose esters of fatty acids 6High risk of over exposure
E307 - Alpha-tocopherol 4
E202 - Potassium sorbate 4High risk of over exposure
E415 - Xanthan gum 3
E330 - Citric acid 3
E406 - Agar 3
E150c - Ammonia caramel 2Moderate risk of over exposure
E420 - Sorbitol 2
E331 - Sodium citrates 2
E401 - Sodium alginate 2
E412 - Guar gum 2
E341iii - Tricalcium phosphate 1
E220 - Sulphur dioxide 1High risk of over exposure
E460 - Cellulose 1
E502 - Carbonates 1
E414 - Acacia gum 1
E503 - Ammonium carbonates 1
E420ii - Sorbitol syrup 1
E428 - Gelatine 1
E150d - Sulphite ammonia caramel 1No or very low risk of over exposure
E422 - Glycerol 1
E341 - Calcium phosphates 1High risk of over exposure
E331iii - Trisodium citrate 1
E450 - Diphosphates 1High risk of over exposure