Salted butters

Category: Salted butters

Belongs to:

Butters, Dairy spread, Milkfat, Animal fats, Spreadable fats, Fats, Spreads, Dairies

Nutrition facts

Average nutrition facts for the 182 products of the Salted butters category for which nutrition facts are known (out of 188 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 3,010 kj 28 kj 2,970 kj 2,980 kj 3,010 kj 3,060 kj 3,060 kj
Energy (kcal) 718 kcal 19 kcal 100 kcal 700 kcal 714 kcal 742 kcal 792 kcal
Energy 3,010 kj
(718 kcal)
53 kj
(19 kcal)
418 kj
(100 kcal)
2,970 kj
(700 kcal)
2,990 kj
(714 kcal)
3,090 kj
(742 kcal)
3,310 kj
(792 kcal)
Fat 79.5 g 2.32 g 11 g 78.6 g 80 g 82.1 g 88 g
- Saturated fat 49.6 g 6.85 g 0 g 36 g 50 g 56 g 77.9 g
- Monounsaturated fat 21.4 g 5.82 g 10.7 g 19 g 21.4 g 35.7 g 42.9 g
- Polyunsaturated fat 1.34 g 1.72 g 0 g 0 g 1.6 g 5.7 g 10.7 g
- Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 3.57 g
- Cholesterol 208 mg 23.9 mg 0 mg 214 mg 214 mg 214 mg 286 mg
Carbohydrates 0.311 g 0.341 g 0 g 0 g 0 g 0.9 g 21.9 g
- Sugars 0.41 g 0.318 g 0 g 0 g 0.5 g 0.9 g 6.67 g
Fibers 0.055 g 0.156 g 0 g 0 g 0 g 0.5 g 15.6 g
Proteins 0.318 g 0.334 g 0 g 0 g 0.3 g 0.8 g 25 g
Salt 1.59 g 0.338 g 0.09 g 0.998 g 1.61 g 2.05 g 6.5 g
Sodium 0.635 g 0.135 g 0.036 g 0.399 g 0.643 g 0.821 g 2.6 g
Vitamin A 826 µg 115 µg 0 µg 600 µg 857 µg 857 µg 1,070 µg
Vitamin C (ascorbic acid) 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg
Calcium 4.25 mg 12.6 mg 0 mg 0 mg 0 mg 21 mg 125 mg
Iron 0.083 mg 0.425 mg 0 mg 0 mg 0 mg 2.25 mg 2.25 mg
Nutrition score - France 23.8 23.8 23.8 23.8 23.8 23.8 23.8
Nutri-Score E E E E E E

Products from the Salted butters category