Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - World

37 additives:

AdditiveProducts*Risk
E330 - Citric acid 17
E306 - Tocopherol-rich extract 10
E621 - Monosodium glutamate 10High risk of over exposure
E322 - Lecithins 10
E160b - Annatto 8
E631 - Disodium inosinate 7
E392 - Extracts of rosemary 7
E304 - Fatty acid esters of ascorbic acid 7
E627 - Disodium guanylate 7
E160c - Paprika extract 6
E471 - Mono- and diglycerides of fatty acids 6
E102 - Tartrazine 6
E160a - Carotene 6
E322i - Lecithin 5
E129 - Allura red 4No or very low risk of over exposure
E100 - Curcumin 3
E160ai - Beta-carotene 3
E955 - Sucralose 3
E414 - Acacia gum 2
E110 - Sunset yellow FCF 2
E339ii - Disodium phosphate 2
E270 - Lactic acid 2
E14XX - Modified Starch 2
E260 - Acetic acid 2
E319 - Tertiary-butylhydroquinone (tbhq) 2
E300 - Ascorbic acid 2
E304i - Ascorbyl palmitate 2
E296 - Malic acid 2
E320 - Butylated hydroxyanisole (bha) 1
E410 - Locust bean gum 1
E334 - L(+)-tartaric acid 1
E150d - Sulphite ammonia caramel 1No or very low risk of over exposure
E552 - Calcium silicate 1
E133 - Brilliant blue FCF 1Moderate risk of over exposure
E421 - Mannitol 1
E635 - Disodium 5'-ribonucleotide 1
E310 - Propyl gallate 1