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List of additives - World

Category: Sauces with mustard

34 additives:

AdditiveProducts*Risk
E415 - Xanthan gum 61
E330 - Citric acid 37
E334 - L(+)-tartaric acid 35
E102 - Tartrazine 26
E202 - Potassium sorbate 18High risk of over exposure
E385 - Calcium disodium ethylenediaminetetraacetate 16
E150c - Ammonia caramel 10Moderate risk of over exposure
E211 - Sodium benzoate 8High risk of over exposure
E160c - Paprika extract 7
E414 - Acacia gum 4
E171 - Titanium dioxide 4
E322 - Lecithins 3
E200 - Sorbic acid 3High risk of over exposure
E412 - Guar gum 3
E322i - Lecithin 3
E160ai - Beta-carotene 2
E161b - Lutein 2
E110 - Sunset yellow FCF 2
E401 - Sodium alginate 2
E621 - Monosodium glutamate 2High risk of over exposure
E405 - Propane-1‚2-diol alginate 2
E160a - Carotene 2
E338 - Phosphoric acid 2High risk of over exposure
E129 - Allura red 2No or very low risk of over exposure
E150 - Caramel 1
E306 - Tocopherol-rich extract 1
E220 - Sulphur dioxide 1High risk of over exposure
E509 - Calcium chloride 1Moderate risk of over exposure
E100 - Curcumin 1
E14XX - Modified Starch 1
E440 - Pectins 1
E300 - Ascorbic acid 1
E392 - Extracts of rosemary 1
E133 - Brilliant blue FCF 1Moderate risk of over exposure