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Sausage-meat-raw

Nutrition facts

Average nutrition facts for the 15 products of the Sausage-meat-raw category for which nutrition facts are known (out of 16 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 965 kj
(230 kcal)
276 kj
(64 kcal)
418 kj
(100 kcal)
485 kj
(116 kcal)
1,000 kj
(240 kcal)
1,470 kj
(335 kcal)
1,570 kj
(376 kcal)
Fat 19.3 g 6.92 g 3.5 g 10 g 19.5 g 33 g 35 g
Saturated fat 7.55 g 2.86 g 1.4 g 4 g 7 g 13 g 15 g
Carbohydrates 1.36 g 1.07 g 0.46 g 0.5 g 1.1 g 4.8 g 10 g
Sugars 0.534 g 0.304 g 0 g 0.1 g 0.5 g 1 g 1.4 g
Fiber ? ? ? ? ? ? ?
Proteins 15.2 g 1.38 g 13 g 14 g 15.1 g 18.4 g 20 g
Salt 2.04 g 0.544 g 1.16 g 1.5 g 1.91 g 3 g 14 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Total - - - -