Schokoladen
Nutrition facts
Average nutrition facts for the 62 products of the Schokoladen category for which nutrition facts are known (out of 76 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
2,300 kj (552 kcal) |
128 kj (30 kcal) |
296 kj (70 kcal) |
2,080 kj (498 kcal) |
2,300 kj (553 kcal) |
2,510 kj (600 kcal) |
2,680 kj (634 kcal) |
Fat | 34.3 g | 5.21 g | 1.8 g | 27 g | 35 g | 43.1 g | 54 g |
Saturated fat | 18.8 g | 4.51 g | 0 g | 12 g | 19 g | 26 g | 39 g |
Carbohydrates | 51.8 g | 6 g | 9.8 g | 41 g | 53 g | 60.4 g | 74.3 g |
Sugars | 46.5 g | 7.62 g | 5 g | 30.5 g | 49 g | 55 g | 67 g |
Fiber | 2.11 g | 2.12 g | 0 g | 0 g | 1.8 g | 6.6 g | 9.9 g |
Proteins | 6.22 g | 1.6 g | 0.3 g | 3.5 g | 6.5 g | 8.4 g | 11.6 g |
Salt | 0.217 g | 0.12 g | 0 g | 0.01 g | 0.21 g | 0.43 g | 2.08 g |
76 products