Sheep dishes
Nutrition facts
Average nutrition facts for the 65 products of the Sheep dishes category for which nutrition facts are known (out of 72 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
528 kj (125 kcal) |
205 kj (56 kcal) |
213 kj (51 kcal) |
356 kj (85 kcal) |
485 kj (119 kcal) |
958 kj (229 kcal) |
1,860 kj (444 kcal) |
Fat | 4.56 g | 1.68 g | 1.7 g | 2.5 g | 4.36 g | 7.9 g | 27.5 g |
Saturated fat | 1.42 g | 1.03 g | 0 g | 0 g | 1.4 g | 3 g | 13.7 g |
Carbohydrates | 3.62 g | 4 g | 0 g | 0.5 g | 1.1 g | 12 g | 27 g |
Sugars | 0.65 g | 0.695 g | 0 g | 0 g | 0.5 g | 2.3 g | 4.8 g |
Fiber | 2.08 g | 1.64 g | 0 g | 0 g | 1.9 g | 4.6 g | 8.3 g |
Proteins | 12.8 g | 4.06 g | 2.87 g | 6.8 g | 14 g | 18.8 g | 22 g |
Salt | 0.922 g | 0.292 g | 0 g | 0.5 g | 0.93 g | 1.3 g | 10 g |
72 products